
A Steward/ess or 2nd Stew on a superyacht typically earns €2,500 to €8,300 a month, depending on the size of the yacht. Training for this step includes Interior Administrations, Advanced bartending and Mixology 1 and Advanced Valet Service, on top of the basics such as an ENG1 medical and Basic Safety Training.
A yacht steward/ess role is to deliver exceptional service to the owners and guests on board while keeping the inside of the yacht immaculate. Working under the guidance of the Chief Stew, a yacht steward/ess looks after every need of the guests onboard. This role requires typically two years of experience with other land experience.
| Yacht length | Monthly salary (EUR) | Monthly salary (USD) |
|---|---|---|
| 20 - 40 m (70 - 130 ft) | €2 500 – €3 500 | $ 3 000 – $3 900 |
| 40 - 50 m (130 - 165 ft) | €3 500 – €4 000 | $4 200 – $4 900 |
| 50 - 60 m (165 - 200 ft) | €4 000 – €4 500 | $4 900 – $5 500 |
| 60 - 70 m (200 - 230 ft) | €4 000 – €5 500 | $4 900 – $6 700 |
| 80 - 90 m (230 - 265 ft) | €5 000 – €6 500 | $6 100 – $7 900 |
| 70 - 80 m (230 - 265 ft) | €4 500 – €6 000 | $5 500 – $7 300 |
| 90 - 100 m (295 - 330 ft) | €5 500 – €7 500 | $6 700 – $9 100 |
| 100 m+ (330 Ft +) | €6 200 – €8 300 | $7 500 – $10 100 |
Typical monthly ranges. Pay varies with experience, the yacht's programme and whether it's private or charter.
These are the courses and certificates on the Interior career path up to this role.